In each bartending class you will learn and practice the topics below
Mixology - classic favorites; current popular drinks and everthing in between for all types of settings
  • Bar set-up
  • Liquor types, history and uses
  • Personal presentation and etiquette
  • Customer psychology
  • Industry legalities
  • Health and safety practices
  • Money handling
  • Interviewing techniques
  • Alcohol awareness and alcohol server training program
  • Techniques for maximizing gratuities
  • Bartending certification
  • Front and back bars
  • Soda dispensing guns
  • Sinks
  • Ice bins
  • Speedracks
  • Glassware
  • Mixing equipment
  • Electric blenders
  • Bar stools
  • Liquor bottles containing simulated liquor
  • Simulated fruit garnishes.
  • Audio-visual equipment
 

Professional Bartenders School provides each student with comprehensive training
in all aspects of the Bartending Industry.

Bartending School Locations To Serve You - San Marcos San Diego County

 

1 or 2 Week Program
Monday- Friday
1PM-4PM
6PM-9PM

1 or 2 WEEK PROFESSIONAL MIXOLOGY PROGRAM
  • Popular and Traditional cocktails
  • Wines and Liquors
  • Fruit Cutting for Garnishes
  • Customer Service
  • Alcohol Awareness Video
  • Certificate of Completion
  • Free Refresher Course
  • Lifetime Job Placement

YOU WILL LEARN!

* Your Way Around The Bar
* Standard Restaurant & Bar Procedures
* Tools of the Trade
* Free Pouring and Mixing
* Bar Terminology
* Hands on Training of Popular Drinks
* Garnishes
* Beers and Wines
* How To Increase Your Tips
* Customer Service
* Serving Responsibly
 
PLUS:

  • Standard Food & Beverage industry practices
  • Jargon and Phraseology
  • Bar Equipment and Tools
  • Shift set-up and tear-down
  • Free pouring and Mixology
  • Cocktail Garnishes
  • Liquor and Wine Information
  • Responsible Bartending
  • Alcohol Awareness
  • Making Tips through Customer Service
  • Private Party Bartending

 

  • Standard Food & Beverage industry practices
  • Jargon and phraseology
  • Bar equipment and tools
  • Shift set-up and tear-down
  • Hygiene and Sanitation


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